Effect of salinity on growth parameters in vigna mungo cv. adt 5

Author: 
Elangaimannan R

Sodium chloride salinity altered the growth and yield of Vigna mungo under different salinity levels ranging from 0 to 100 mM. The growth parameters such as percentage of germination, Shoot length and root length, number of leaves, fresh and dry weights and yield were increased at 10mM NaCl and there after all these attributes were decreased sharply.